Popovers

I made popovers for breakfast:


The ingredients are:
-1/2 cup all-purpose flour
-1/2 cup milk
-1 egg
-nonstick spray
-dash of salt

Directions:

1. Preheat the oven to 450 degrees.
2. Spray ramekins with nonstick spray.
3. Mix flour, milk, eggs, and salt just until smooth.
4. Pour batter in ramekins.

5. Bake for 20 minutes. Reduce heat to 350 degrees and bake for an additional 15-20 minutes.
6. Remove from ramekins and serve hot.
The inside of the popovers are hollow. They can be served with jelly or syrup.