Ingredients:
2 family size tea bags
3/4 cup to 1 cup sugar; depending on how sweet you want the tea.
Water
Ice
I used two Luzianne family size tea bags; each tea bag makes a quart of tea.
I boiled about a cup and a half of water in a measuring cup in the microwave. Then, I added the tea bags to the boiling hot water.
I let the tea bags steep for 3 and a half minutes.
I removed the tea bags; added 3/4 cups of sugar. I dissolved the sugar in the hot tea to make a concentrated tea syrup.
I filled the pitcher half way with ice and water, and then added the tea syrup mixture. I finished filling the pitcher with water and ice.
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